Composition
Energy | 13.30 MJ/kg |
Protein | 17.50% |
Fat | 4.00% |
Calcium | 0.90% |
Phosphorous | 0.60% |
Salt | 0.30% |
Full complement of minerals and vitamins included.
Feeding Instructions
- Feed to broilers from day 26 up to slaughter around day 35, depending on target final weight.
- Each bird is expected to consume at least 1.7 kg of feed during this period.